From origin to roastery to your hands, each cup continues our shared pursuit of what specialty coffee can be.
Chelbesa Ethiopia - Washed Heirloom
Baru Coffee Estate Panama - Natural Geisha
Refisa Ethiopia - Washed Heirloom
Las Perlitas Chiroso Colombia - Washed Chiroso
Four Hundred (MG) Max Chocolatier
Hertensteinstrasse 7, 6004 Luzern
Mon - Fri, 8-17
Saturday, 9-17
A specialty coffee takeaway window inside Max Chocolatier in Lucerne’s Old Town.
We serve our own specialty coffee—sustainably sourced, freshly roasted, and expertly prepared as espresso or hand-brewed pour-over—alongside ceremonial-grade matcha and luxurious Grand Cru hot chocolate. Pair your drink with a selection of exquisite Max Chocolatier chocolates for a truly memorable experience.
Four Hundred (MG) Inseli Park
Inseliquai 6, 6005 Luzern
Mon - Fri, 7.30-16.30
Saturday, 9-17
A specialty coffee takeaway in the heart of Lucerne, next to the train station and university.
We serve our own specialty coffee—sustainably sourced, freshly roasted, and expertly prepared as espresso or hand-brewed pour-over—alongside ceremonial-grade matcha, Grand Cru hot chocolate, and a selection of freshly baked pastries.
Guided by a modern, clean, and refined philosophy, everything we do is centered on quality, balance, and exceptional taste.