Volcan Azul Costa Rica - Washed H1 Hybrid
Flavor: Cocoa nibs, citrus, nougat
Cupping score: 88
Origin: Costa Rica
Region: West Valley
Producer: Alejo Castro Kahle
Varietal: H1 Hybrid
Process: Washed
Altitude: 1400 - 1500 MASL
Roasted for: Filter and Espresso
ALEJO KAHLE
From the very start, we’ve been working with Alejo, a fifth-generation coffee farmer whose family has been growing coffee in Costa Rica for over 200 years. On the volcanic slopes of Barva, Poás, and Los Santos, Alejo carefully tends to his coffee trees, cultivating special varieties like Geisha, SL-28, Villasarchi, and Caturra.
Every harvest is handled with care—using washed, honey, and natural processes—to bring out flavors that are rich, unique, and true to the land where they’re grown. Beyond coffee, Alejo and his family protect hundreds of hectares of forest and rainforest in Costa Rica, ensuring nature thrives alongside their crops.
Each cup is a reflection of this dedication: crafted with tradition, care for the land, and a genuine love of great coffee.
Four Hundred (MG)
We are a collective of coffee enthusiasts, creatives, and curious minds, united by a shared love of caffeine and craft. Born from the idea of balance — 400 milligrams, the perfect daily dose of energy — Four Hundred represents the harmony between movement, focus, and enjoyment.
We believe in specialty coffee that respects its origins, honours the farmer’s craft, and celebrates flavour. Every roast is produced with 100% electric power, reducing carbon emissions by 90% while delivering clean, consistent results. Our Stronghold S9X roaster allows us to achieve exceptional clarity while leading the shift toward sustainable roasting in Switzerland.
Our mission is to create high-quality specialty coffee that fuels active, balanced lives while caring for the planet.
We source with care, roast with intention, and serve with energy — because great coffee is something we share.
The world is moving forward — and so are we.
Welcome to the community.
Working with us
At Four Hundred (MG), we are dedicated to building strong partnerships with our clients by providing specialty roasted coffee tailored to coffee shops, restaurants, offices, and hotels. Based in Hitzkirch, our Specialty Coffee Roastery prides itself on quality and sustainability. With every batch we roast, we commit to minimizing our carbon footprint. Our focus is sourcing exceptional specialty coffee that highlights its unique characteristics. We achieve this by collaborating closely with our clients, valuing their feedback, and applying the expertise we gain each year. Feel free to contact us by using the form below.
With the Future in Mind
By roasting our coffee using 100% electric energy, we’re proud to be pioneers in our country, leading the way toward low-emission coffee roasting. Our vision is already resonating with our beloved customers who care about sustainability. As awareness of the environmental impact of the coffee supply chain grows, reducing carbon emissions at every stage has become a shared priority. By choosing our coffee, you’re actively lowering your brand’s carbon footprint — sending a powerful message to all coffee consumers who value eco-conscious choices.
For any further questions, or to become a wholesale client, feel free to contact us!