Mukunga Estate Kenya - Washed SL28, Ruiru

SFr. 20.50
Whole Bean:
Roast Profile:
Quantity:

 

Flavor: Red currant, Black tea, Hibiscus, Lychee
Cupping score: 88
Origin: Kenya
Region: Githunguri
Producer: Hanner Wanjiku Mukunga
Varietal: SL28, Ruiru
Process: Washed
Altitude: 1800-1850 MASL
Roasted for: Filter - Light roast

 

MUKANGA

Mukunga Estate is a vibrant washed coffee from the lush Githunguri region of Kiambu, Kenya. Grown by Hanner Wanjiku Mukunga at 1,800–1,850 metres above sea level, the coffee benefits from rich volcanic soil, reliable rainfall and the cool climate surrounding the Aberdare forest.

Only ripe cherries are handpicked before being depulped, fermented for 24 hours, washed and soaked in clean water for an additional 24 hours. The coffee is then carefully dried on raised beds for 10–18 days. This meticulous process produces the clarity, brightness and refined character for which Kenyan coffees are celebrated.

A distinctive, traceable single-estate coffee that beautifully reflects its high-altitude origin.

 


Four Hundred (MG) 

We are a collective of coffee enthusiasts, creatives, and curious minds, united by a shared love of caffeine and craft. Born from the idea of balance — 400 milligrams, the perfect daily dose of energy — Four Hundred represents the harmony between movement, focus, and enjoyment.

We believe in specialty coffee that respects its origins, honours the farmer’s craft, and celebrates flavour. Every roast is produced with 100% electric power, reducing carbon emissions by 90% while delivering clean, consistent results. Our Stronghold S9X roaster allows us to achieve exceptional clarity while leading the shift toward sustainable roasting in Switzerland.

Our mission is to create high-quality specialty coffee that fuels active, balanced lives while caring for the planet.
We source with care, roast with intention, and serve with energy — because great coffee is something we share.

The world is moving forward — and so are we.
Welcome to the community.

 

Working with us 

At Four Hundred (MG), we are dedicated to building strong partnerships with our clients by providing specialty roasted coffee tailored to coffee shops, restaurants, offices, and hotels. Based in Hitzkirch, our Specialty Coffee Roastery prides itself on quality and sustainability. With every batch we roast, we commit to minimizing our carbon footprint. Our focus is sourcing exceptional specialty coffee that highlights its unique characteristics. We achieve this by collaborating closely with our clients, valuing their feedback, and applying the expertise we gain each year. Feel free to contact us by using the form below.


With the Future in Mind

By roasting our coffee using 100% electric energy, we’re proud to be pioneers in our country, leading the way toward low-emission coffee roasting. Our vision is already resonating with our beloved customers who care about sustainability. As awareness of the environmental impact of the coffee supply chain grows, reducing carbon emissions at every stage has become a shared priority. By choosing our coffee, you’re actively lowering your brand’s carbon footprint — sending a powerful message to all coffee consumers who value eco-conscious choices.

  

For any further questions, or to become a wholesale client, feel free to contact us!

 

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