{"product_id":"alaka-korchema-hambella-ethiopia-natural-heirloom","title":"Alaka Korchema Hambella Ethiopia - Natural Heirloom","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003eThis Hambella Natural \u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eis a beautiful expression of this celebrated coffee-growing area in Guji, Ethiopia — exceptionally clean, sweet and vibrant. A lot of you asked us for an Ethiopian roast closer to medium, so we roasted this one medium.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs filter, expect lots of blackberry, delicate tea and grapefruit. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs espresso, it’s incredibly sweet and berry-driven, with marzipan, milk chocolate and crisp lime acidity. With milk, it’s pure heaven — creamy, sweet and full of marzipan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cblockquote\u003e\n\u003ch6\u003e\u003cem\u003eFlavor: Earl Grey, blackberry, Grapefruit, cocoa\u003c\/em\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cem\u003eCupping score: 87\u003c\/em\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cem\u003eOrigin: Ethiopia\u003c\/em\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cem\u003eRegion: Guji\u003c\/em\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cem\u003eProducer: Alaka Korchema\/Metad\u003c\/em\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cem\u003eVarietal: Heirloom\u003c\/em\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cem\u003eProcess: Natural\u003c\/em\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cem\u003eAltitude: 2100-2200 MASL\u003c\/em\u003e\u003c\/h6\u003e\n\u003ch6\u003e\n\u003cem\u003eRoasted for: \u003cmeta charset=\"utf-8\"\u003e\u003c\/em\u003e\u003cem\u003eFilter-Light roast, Espresso-Medium\u003c\/em\u003e\n\u003c\/h6\u003e\n\u003cdiv class=\"Polaris-LegacyStack__Item\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/blockquote\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHAMBELLA WAMENNA\u003c\/p\u003e\n\u003cdiv class=\"chakra-accordion__item css-1swcf2v\"\u003e\n\u003cdiv class=\"chakra-collapse\"\u003e\n\u003cdiv role=\"region\" id=\"accordion-panel-:r9b4:\" class=\"chakra-accordion__panel css-1mr0fme\"\u003e\n\u003carticle class=\"css-s2pr1m\"\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003ePerched between 2,100 and 2,200 meters above sea level, Hambela lies in the Guji zone of southern Ethiopia. The region’s rich biodiversity, fertile soils, and cool climate create ideal conditions for exceptional coffee. Here, indigenous trees, ancestral traditions, and high-altitude terroir come together to reveal the full potential of Ethiopian Arabica.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn the villages of Alaka, Korchema, and Goyo, coffee is grown under organic and semi-forest systems, with native shade trees such as \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eAningeria adolfi-friederici\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e (\u003c\/span\u003e\u003cem\u003e\u003cspan\u003eqararo\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e) protecting the coffee plants while preserving the forests and soils.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAman Adinew founded Metad in 2010, with coffee production beginning three years later. His brother, Tariku Adinew, joined shortly after. Today, Metad owns a 200-hectare farm in Hambela Wamena, within the Alaka and Bishan Fugu kebeles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe farm follows the Ethiopian semi-forest model and is managed using organic practices. Its plots are planted with varieties 75227, 74112, 74110, and 74140, and all coffee cherries are hand-picked.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp class=\"p1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Four Hundred (MG) Coffee Roastery","offers":[{"title":"250 Grams \/ Filter Roast","offer_id":58770218123647,"sku":null,"price":19.5,"currency_code":"CHF","in_stock":true},{"title":"250 Grams \/ Espresso Roast","offer_id":58770218156415,"sku":null,"price":19.5,"currency_code":"CHF","in_stock":true},{"title":"1 Kilogram \/ Filter Roast","offer_id":58770218189183,"sku":null,"price":67.5,"currency_code":"CHF","in_stock":true},{"title":"1 Kilogram \/ Espresso Roast","offer_id":58770218221951,"sku":null,"price":67.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0267\/6159\/2886\/files\/Hambella.jpg?v=1791884678","url":"https:\/\/fourhundredcoffee.com\/products\/alaka-korchema-hambella-ethiopia-natural-heirloom","provider":"Four Hundred (MG)","version":"1.0","type":"link"}